Re:Not the same as Pipi's
MM, I cannot imagine how tough that must be. Fortunately, we have dozens of good choices for Mexican food here in Tucson, so withdrawal is not much of a problem, although we are lacking the sea.
I have to admit Randy, the fresh B.C. Sockeye Salmon is quite delicious. But i envy you. Great Mexican restaurants everywere. We do have some good ones here in Vancouver. But it is not the same as being in P.V. There is a Mexican restaurant that opened a year ago in our home city. The owners are from Mazatlan and there food is quite delicious. It is also very pricey.randyintucson (Nov 12, 2004 05:31 p.m.):
MM, I cannot imagine how tough that must be. Fortunately, we have dozens of good choices for Mexican food here in Tucson, so withdrawal is not much of a problem, although we are lacking the sea.
Stew (Nov 12, 2004 10:13 p.m.):
As my town is 42% Latino it wil take years to try all the Mexican cafes.
margarita man (Nov 12, 2004 11:36 p.m.): Stew (Nov 12, 2004 10:13 p.m.):
As my town is 42% Latino it wil take years to try all the Mexican cafes.
Rub it in Stew. Were are you from?